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+ servings
Parmesan tomato bites in a bowl that is on the cutting board with a bowl of pepper beside and a fork

Parmesan Baked Tomato Bites

Baked cherry tomatoes coated in parmesan cheese and drizzled with olive oil make the perfect appetizer dish that can be made in just minutes 

Course Appetizer
Prep Time 2 minutes
Cook Time 7 minutes
Total Time 9 minutes
Servings 4


  • 2 cups cherry tomatoes
  • 1 Tbs olive oil
  • 3 Tbs parmesan cheese
  • 1/2 tsp pepper
  • 1 tsp oregano


  1. Pre-heat oven to 400 F. 

  2. Slice cherry tomatoes in half and place on a foil lined baking sheet. 

    Cherry tomatoes cut in half on a foil
  3. Drizzle with olive oil, then sprinkle with cheese, pepper, and oregano. 

    Tomatoes cut in half on a foil that are being drizzled with grated parmesan cheese
  4. Bake for 5-7 minutes or until cheese has melted and tomatoes are tender. Serve warm.