Go Back Email Link
+ servings
chocolate chip carrot muffin recipe for picky eaters

Chocolate Chip Carrot Muffins

These vegetable packed muffins are the perfect way to get picky eaters to add more vegetables to their plate
Course Side Dish
Cuisine American
Diet Diabetic, Low Calorie
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 16 muffins
Calories 113kcal




  • Mix together wet ingredients. 
  • Add dry ingredients to create muffin mix. 
  • Place into muffin tins and bake at 350 F for 12-15 minute. 


Calories: 113kcal | Carbohydrates: 18g | Protein: 3g | Fat: 3g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Trans Fat: 1g | Cholesterol: 11mg | Sodium: 84mg | Potassium: 159mg | Fiber: 2g | Sugar: 7g | Vitamin A: 2695IU | Vitamin C: 2mg | Calcium: 51mg | Iron: 1mg