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+ servings
Skinny peanut butter cup recipe

Low Calorie Copycat Reese's Peanut Butter Cup Recipe

Love store-bought peanut butter cup candies but want a healthier, low-calorie option? These copycat Reese’s Peanut Butter Cups have just 16 calories each thanks to a special protein-packed ingredient.
Course Dessert
Cuisine American
Diet Diabetic, Low Calorie, Vegetarian
Prep Time 5 minutes
Cook Time 0 minutes
Total Time 5 minutes
Servings 24 cups
Calories 18kcal


  • A couple of mixing bowls
  • Mini muffin tray
  • 2 dozen mini muffin tray liners
  • Plastic wrap



  • In a small bowl, mix together the powdered peanut butter, water, and 1 teaspoon stevia. 
  • In a separate bowl mix together cocoa powder, yogurt, milk, and 1 teaspoon stevia. While mixing, melt the dark chocolate chips in a separate bowl.
  • Line a mini muffin tray with liners, then drizzle dark chocolate to coat the bottom of each mini muffin liner. 
  • Pour 1 teaspoon of peanut butter on top of the dark chocolate, then top with 1 teaspoon of cocoa mixture. (Optional: blend together cocoa mixture and peanut butter and pour 2 tsp into each mini muffin holder). 
  • Cover tray with plastic wrap and freeze for two hours. Serve chilled and enjoy!


You can also use popsicle holders to make this recipe as a popsicle treat instead!


Calories: 18kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 1mg | Sodium: 12mg | Potassium: 31mg | Fiber: 1g | Sugar: 1g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 12mg | Iron: 1mg