In a food processor, combine all ingredients and mix until smooth.
In a 6-compartment Popsicle container, pour mixture about ¾ full.
Place Popsicle sticks in center and freeze for 4-6 hours.
When ready to eat, run warm water over Popsicle container to loosen Popsicle and enjoy immediately!
Nutrition Facts Per Popsicle: (without alcohol): 53 calories, 14 g CHO, 1 mg sodium, 13 g Sugar